It was a beautiful day with plenty of sunshine at A Taste of the Highlands!
Here are first-look photos from the event via my camera phone. From set up through the start of the event. More and even better photos from my real camera to follow!
Have photos from the event? Please post them to Flickr with the hashtag #TOTH11, and we’ll post the very best here!
Volunteers setting up at Taste of the Highlands pre-event:
“Ice, ice, baby.” Lots of ice ready for Taste of the Highlands:
The folks from @DieselAtlanta setting up pre-event:
@fifthgrouper of Fifth Group Restaurants, sets up a banner pre-event:
Belvedere Bloody Mary is ready for you at Taste of the Highlands:
@triciacoyne of Genki Noodles & Sushi (@genkatl) sets up pre-event:
Whynatte Latte setting up pre-event. It’s gonna be good!
The Terrapin Beer tap is ready for action:
Guests start to check in at the registration table and the weather is fantastic:
The Terrapin Beer truck gets things started, serving up beer to guests:
The amazing Matt Coggin, owner of D.B.A. Barbecue (@DBAbarbecue), serving it up at Taste of the Highlands:
Ron Eyester, @theangrychef, of Rosebud and The Family Dog, serves up “The Angry Elk” drinks. These were REALLY good!!
